Seasonings, Sauces, Rubs and Mixes

Made with Cayenne Peppers which are usually a moderately hot chili pepper make this hot sauce the perfect choice for a dash of heat and flavour.

This mild, delicate & slightly citric spicy rub goes great with all kinds of fish, seafood and mullosks. Can also be used with white meats like chicken and pork.

This mild, smokey & authentic sweet mesquite style rub goes great with chicken, fish, pork and shrimp or in soups, sauces and marinades.

REAL SRIRACHA SPICY MAYO

JALAPEÑO MUSTARD

HABANERO TARTAR SAUCE

EXTRA SPICY TACO SAUCE

Firecook Marc Cardinali’s balanced award-winning flavour blend of spices, paired with Himalayan salt that is known to offer 84 minerals supporting numerous health benefits has now been designed to enhance all your favourite savory dishes.

While on a hunting excursion, north met south and game met spice – this was the beginning of a unique partnership that has created one of the most versatile seasonings available stateside for all hunters, anglers, home chefs and everyone to enjoy.

Our collection of spices has been selected and developed to bring a diversity of flavours to your wild dishes and to enhance your cooking experience.

Catch and Cook is the perfect marriage between what a chef and a guide want to eat and serve their guests. Blending the perfect mixture of spices and flours, just like a chef would do in their own kitchen.