Kitchen Cutlery

Victorinox Swiss Army Block set 7 Piece Fibrox
C$199.99
The Fibrox collection by Victorinox is a series that has been designed by professionals, for professionals. While being the perfect companion in any chef's kitchen, these knives are just as prized by home cooks.
Tramontina 12" Salmon Filet Knife, White Poly Handle
C$24.99
12" Salmon filet with white handle 
Victorinox Swiss Army Classic 6-Piece Steak Knife Set
C$83.99
The knife blade features a mirrored polish finish made out of high-carbon stainless steel and a tapered cutting edge ground in two directions which hold the edge shaper longer.
Victorinox Swiss Army Classic Tomato and Table Knife Set
C$56.99
Bring color and function to the table with our tidy Swiss Classic Tomato and Table Knife. Each of the six pieces in this set of table knives has an ultra-sharp wavy edge designed for smoothly cutting through steak and pizza.
Victorinox Swiss Army Classic 8" Chef Knife Granton Blade
C$92.99
The blade is broader, so you'll put more weight behind every cut; and it is fluted, so each slice will fall away easily. It's pure carving bliss in the palm of your hand.
Victorinox Swiss Army Classic 6" Serrated Chef Knife
C$68.99
Victorinox Swiss Classic knives have very sharp blades that are high-carbon stainless steel. They are tapered and ground in two directions for long lasting sharpness.
Victorinox Swiss Army Classic Chef Knife 6"
C$59.99
Victorinox Kitchen Knives are designed to stand up to anything on your cutting board. Their ergonomic handles and balanced design make slicing, dicing, and chopping a breeze. Their blades are thin and sharp .
Victorinox Swiss Army Classic 8 1/4" Serrated Bread Knife
C$75.99
Its wavy edge and ergonomic handle guarantee smooth operation and precision every time.
Victorinox Swiss Army Classic 6" Boning Knife
C$56.99
Separate meat from bone with ease with the Victorinox Swiss Classic Boning Knife. The ergonomic handle and curved narrow blade of this knife enable you to employ restaurant kitchen precision whether you're deboning prime rib, the holiday turkey
Victorinox Swiss Army Classic Paring Knife , Spear Point Blade , 2 1/2" , Red
C$9.99
The backbone of your blade selection, our Swiss Classic Paring Knife is the ultimate multitasking go-to. Precision is where it really comes into its own. It makes effortless work of any intricate slicing or peeling
Victorinox Swiss Army 10" Honing Steel
C$25.99
The perfect tool for keeping the edges sharp on all of your Victorinox cutlery! The Swiss Classic 10" honing steel is long enough to sharpen most any knife in your block from a small chef's knife to large butchering knife. Unlike a knife "sharpener", a ho
Victorinox Swiss Army Swiss Classic Tomato and Table Knife
C$11.99
Stand up to tomato skin, show that melon who's boss. Neither fruits nor vegetables can withstand the sharp wavy edge of our paring knife. And with its ergonomic handle and perfect size, you might even use it to cut everything else in the kitchen as well.
Tramontina Professions Chefs Knife - 7" White Poly Handle
C$29.99
Cook's 7" professional knife with a white poly handle.
Victorinox Swiss Army Butcher 10" Knife
C$83.99
The perfect addition to any butcher shop or meat room, this butcher knife is great for cutting through skin, cartilage, and small bones. Designed for exceptional durability
Victorinox Swiss Army Utility Boning Knife 4"
C$32.99
While this knife's straight edge is perfect for chopping a variety of foods, its pointed tip allows you to pierce through thick crusts or skins with ease. Plus, the handle's contours ensure that the knife will fit comfortably in your hand .
Victorinox Swiss Army Curved Semi- Stiff Boning Knife 6"
C$38.99
While this knife's narrow blade is perfect for making deep cuts and holes, its semi-stiff design allows you to easily pierce and debone beef and pork with ease. Whether you're removing bones from poultry, meat, or fish.
Victorinox Swiss Army Curved Flexible Boning Knife 6"
C$38.99
This knife is designed to cut meat from off the bone without wasting meat and is also great for cutting fat from the meat with precision.
Victorinox Swiss Army Stiff Narrow Boning Knife 6"
C$33.99
The stiff narrow boning knife makes deboning your meat, poultry, and fish a simple task. Its high-quality stainless steel blade ensures long-lasting use in your establishment, while its fibrox handle provides exceptional comfort and a non-slip grip. 
Victorinox Swiss Army Narrow Flexible Boning Knife 6"
C$33.99
A flexible narrow boning knife makes deboning your meat, poultry, and fish a simple task. Its high-quality stainless steel blade ensures long-lasting use in your establishment, while its fibrox handle provides exceptional comfort and a non-slip grip.
Victorinox Swiss Army Tomato And Kiwi Peeler
C$12.99
Cooking is an art where you draw with taste and dress with colors. As the master of your kitchen, you deserve the right tools to express your creativity. This is when the Victorinox Tomato and Kiwi Peeler comes in handy.
Victorinox Swiss Army Classic Santoku Knife, Fluted Edge, Red
C$78.99
The Santoku Knife is the Japanese take on the general-purpose kitchen knife. It excels at slicing, dicing and mincing; but its biggest talent is being multitalented – and its true specialty is doing everything well.
Victorinox Swiss Army Classic Slicer 10 1/4" Granton
C$93.99
The Swiss Classic Slicing Knife makes easy work of juicy roast beef and tricky turkeys alike. Its ergonomic, non-slip handle fits perfectly into your hand and the fluted edge of the wear-resistant stainless steel
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