With itsexotic aromas, its generous portion of noodles and its thick coconut milk broth, this soup is none other than a heavenly combination!
Did you know?
In Thailand, soup is considered a health food as it strengthens the immune system. Not only does it play a key role in the fight against influenza, it leads to vasodilatation which in turn helps blood to flow more easily.
Thai cuisine is somewhat similar to Chinese, Indian and Burmese gastronomy. However, its uniqueness resides in its use of curry, mint, lemongrass, coriander and red basil.